PROS
This recipe is quick and easy to make, a perfect midweek dinner option.
The addition of the rotel gives a spicy kick to the pasta, making it a great option for spice lovers.
Parmigiano-Reggiano cheese is a delicious and healthy source of calcium and protein.
CONS
This recipe is high in calories due to the pasta and cheese content, hence should be enjoyed in moderation.
Some people may find this recipe too spicy for their liking.
HEALTH & BENEFITS
The Parmigiano-Reggiano cheese is an excellent source of calcium, which is essential for strong bones and teeth.
Beef is a great source of protein, which is essential for building and repairing muscle tissue and healthy skin.
Garlic is a natural anti-inflammatory and has been shown to reduce blood pressure and improve cholesterol levels.
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