Ingredients

2 lbs beef , Ground
1 cup corn flakes
2 eggs
1/2 cup parsley , Chopped , fresh parsley
1/3 cup ketchup
3 tablespoons onions , Minced
2 tablespoons soy sauce
1/4 teaspoon garlic powder
1/4 teaspoon pepper
1 can cranberry sauce , jellied
12 ounces chili sauce
1 tablespoon brown sugar
1 tablespoon lemon juice
Cranberry Cocktail Meatballs are a classic appetizer that are perfect for any party or gathering. They are small, bite-sized meatballs that are coated in a sweet and tangy cranberry sauce. The meatballs are made with ground beef, corn flakes, eggs, parsley, ketchup, onions, soy sauce, garlic powder, and pepper. The cranberry sauce is made with jellied cranberry sauce, chili sauce, brown sugar, and lemon juice. These meatballs are easy to make, delicious, and will impress your guests with their sweet and tangy flavor.

Instructions

1.Preheat the oven to 350 degrees F.
2.In a large bowl, combine the ground beef, corn flakes, eggs, parsley, ketchup, onions, soy sauce, garlic powder, and pepper.
3.Mix until well combined, then form the mixture into 1-inch meatballs.
4.Place the meatballs on a baking sheet and bake for 20 minutes, or until cooked through.
5.While the meatballs are cooking, in a large saucepan, combine the cranberry sauce, chili sauce, brown sugar, and lemon juice.
6.Cook over low heat until the sauce is heated through.
7.Once the meatballs are cooked, add them to the sauce and stir to coat.
8.Cook for an additional 5-10 minutes, or until the sauce has thickened and the meatballs are coated.
9.Serve hot and enjoy!

PROS

These Cranberry Cocktail Meatballs are perfect for any party or gathering.
They are easy to make, delicious, and will impress your guests.

CONS

Although delicious, these meatballs can be high in fat and calories due to the ground beef.
It is important to enjoy them in moderation as part of a balanced diet.

HEALTH & BENEFITS

Cranberries are a great source of vitamin C, fiber, and antioxidants. Eating cranberries regularly can help support a healthy immune system and reduce inflammation in the body. Ground beef is also a good source of protein and essential nutrients such as iron and zinc.

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