Beef Jerky the Real Mccoy! Smoker Required…

Jun 09, 2023June 9, 20230 1

Real Mccoy Beef Jerky recipe for your snacking needs

Beef Jerky the Real Mccoy! Smoker Required…

by The Chefin Appetizer

Prep

30 min

Cook

3-6 hours

Ready In

3.5-6.5 hours

Level

Easy

Rating

Ingredients

	london broil beef , Lets make a decent size batch say 6-7 lbs worth
	kosher salt ( coarse grind type )
	blackstrap molasses

Nutrision Information

Servings Per Recipe

dependant on desired portion sizes

Calories

Varies based on serving size and cut of beef

Sugar

Varies based on recipe modifications

Fat

Varies based on recipe modifications

Beef Jerky has been a popular snack food for centuries, dating back to ancient civilizations who preserved meat for long journeys and travels. Today, beef jerky is still a popular snacking option, loved for its meaty flavor and chewy texture. The Real Mccoy Beef Jerky recipe is a classic take on this beloved snack, using simple ingredients and a slow smoking process to create a delicious and satisfying snack that is perfect for any occasion. Whether you are heading out on a long road trip or need a quick snack to tide you over between meals, this recipe is sure to satisfy your taste buds.

Instructions

1.	Start by trimming off all of the external fat from the beef and cut it into even sized strips.
2.	Generously season all strips with coarse grind kosher salt. Grind the salt on the beef like fresh pepper.
3.	Put the salted beef strips in a bowl and add the blackstrap molasses.
4.	Toss to coat all of the strips well.
5.	Let the strips rest for approx half an hour.
6.	Preheat your smoker to 200 F and load the beef. Monitor and turn the beef every hour.
7.	Check internal temperature of strips, you are going to want to reach 165 F for food safety reasons.

PROS

Beef Jerky is a delicious and protein packed snack, perfect for long trips and busy schedules.

This recipe is easy to follow and produces authentic, mouth-watering jerky that will leave you wanting more.

CONS

Making beef jerky requires a smoker, which can be an expensive and bulky piece of equipment.

If you do not follow proper food safety guidelines, there can be health risks associated with consuming homemade beef jerky.

HEALTH & BENEFITS

Beef Jerky is a great source of protein and can help to keep you feeling fuller for longer periods of time.
It is important to choose a lean cut of beef to keep the fat content low.
Jerky is also a convenient and portable snack option that can help to prevent overeating or making poor food choices.