Dressed-Up Ground Beef

Jun 09, 2023June 9, 20230 5
Dressed-Up Ground Beef Recipe for a Savory Meal
in Beef

Prep

10 min

Cook

25 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 lbs ground beef
1 cup onion , chopped
1 garlic clove , minced
1 can cream of mushroom soup
1 package cream cheese , softened
1/4 cup milk
1/4 cup ketchup
1 teaspoon salt
1 can refrigerated biscuits or ( 10 ounce ) can fresh biscuits , to cover

Nutrision Information

Servings Per Recipe
8
Calories
494
Sugar
5g
Fat
36g
Dressed-Up Ground Beef is a savory meal that is perfect for dinner. Made with ground beef, onion, garlic, cream cheese, and mushroom soup, this dish is incredibly rich and flavorful. Topped with biscuits, it is a comforting meal that is sure to satisfy even the pickiest eaters. While this meal is not particularly healthy, it is a great indulgence for a cozy night in with family or friends.

Instructions

1.Preheat oven to 375 degrees Fahrenheit.
2.In a large skillet, cook the ground beef with the onion and garlic over medium heat until the beef is browned and the onion is tender.
3.Drain off excess fat.
4.Add the cream of mushroom soup, cream cheese, milk, ketchup, and salt, stirring until well combined.
5.Pour the beef mixture into a 9x13 inch baking dish.
6.Place biscuits on top of the beef mixture, making sure to cover the entire surface.
7.Bake for 20 minutes or until the biscuits are golden brown and cooked through.

PROS

Dressed-Up Ground Beef is a quick and easy meal to prepare.
The addition of cream cheese and mushroom soup makes this dish incredibly rich and flavorful.
Topped with biscuits, this meal is perfect for a cozy night in with family or friends.

CONS

This dish is high in fat due to the use of ground beef, cream cheese, and biscuits.
It is not recommended for those on a low-fat or low-calorie diet.

HEALTH & BENEFITS

While the Dressed-Up Ground Beef recipe may not be the healthiest meal, it does contain ground beef which is a good source of protein, iron, and zinc. Onions and garlic are also known to have anti-inflammatory properties which can help boost immunity.

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