Ingredients

1 ciabatta roll
2 slices deli roast beef ( i prefer oscar mayer )
1 teaspoon purple onion ( very thin slices )
2 ounces sharp cheddar cheese ( thin slices )
2 tablespoons ranch dressing
1/2 teaspoon dried chipotle powder
The Beef and Cheddar Wrangler is a popular sandwich at fast-food chains like Arby's, and it is easy to see why. This sandwich is a classic combination of tender roast beef, sharp cheddar cheese, and zesty ranch dressing. The dried chipotle powder adds a touch of smoky heat to the sandwich, making it a satisfying and flavorful meal that is perfect for lunch or dinner on busy days. If you love savory and bold flavors, try making the Beef and Cheddar Wrangler at home today!

Instructions

1.Preheat your oven to 350°F.
2.Slice the ciabatta roll in half.
3.Layer the roast beef, purple onion, and sharp cheddar cheese on one half of the roll.
4.Mix together the ranch dressing and chipotle powder, then spread the mixture on the other half of the roll.
5.Put the two halves of the roll back together and wrap the sandwich in foil.
6.Place the wrapped sandwich in the preheated oven and bake for 10-12 minutes or until the cheese has melted.
7.Remove the sandwich from the oven, unwrap it from the foil and enjoy!

PROS

The Beef and Cheddar Wrangler is a delicious and flavorful sandwich that is easy to make and perfect as a quick lunch or dinner.

It is also easy to customize to your personal taste preferences.

CONS

This sandwich is high in calories and fat, and it may not be suitable for people who are trying to lose weight or eating a low-fat diet.

Additionally, the high sodium content may not be suitable for people watching their salt intake.

HEALTH & BENEFITS

The Beef and Cheddar Wrangler contains a good amount of protein from the roast beef and cheddar cheese.
However, it is not particularly high in fiber or nutrients and should be enjoyed in moderation as part of a balanced diet.

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