Ingredients

1/2 cup sour cream
1/3 cup minced fresh cilantro
1 teaspoon lime juice
1 carton fully cooked shredded barbecued beef
8 flour tortillas
1/2 cup refried beans
1 cup shredded Mexican blend cheese
1 1/2 cups shredded lettuce
chopped fresh tomato ( optional )
Barbecued Beef Quesadillas are a delicious twist on traditional quesadillas that are perfect for a satisfying lunch or easy dinner. The use of fully cooked shredded barbecued beef adds a unique flavor to the dish, while the sour cream and cilantro mixture provides a cooling contrast to the heat of the barbecue sauce. These quesadillas are filling and hearty, making them a great option for anyone looking for a quick and easy meal.

Instructions

1.In a small bowl, combine sour cream, cilantro, and lime juice. Set aside.
2.Heat a large skillet over medium heat. Add the shredded beef and cook until heated through.
3.Place a tortilla in the skillet and spread 1 tablespoon of refried beans over half of the tortilla. Top with 1/4 cup of shredded cheese, 2 tablespoons of cooked beef, and 2 tablespoons of shredded lettuce.
4.Fold the tortilla in half and cook until cheese is melted, about 2-3 minutes on each side. Repeat with remaining tortillas and filling.
5.Cut each quesadilla into wedges and serve hot with the sour cream mixture and chopped tomatoes, if desired.

PROS

These quesadillas come together quickly, making them a perfect option for a satisfying lunch or easy dinner.

The barbecue-flavored beef adds a unique twist to the traditional quesadilla.

CONS

While these quesadillas are packed with flavor, they are not particularly healthy due to the high-fat content.

HEALTH & BENEFITS

The combination of beef, cheese, and sour cream makes these quesadillas high in protein, which can help keep you feeling full for longer periods of time. However, they are also high in saturated fat, so they should be consumed in moderation as part of a balanced diet.

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