Ingredients

1 lb ground beef
2 teaspoons dried thyme
2 cups Simply Potatoes Diced Potatoes with Onion
1 cup sour cream
1 teaspoon salt
Creamy Beef Casserole is an American classic that has been around for generations. This recipe requires only five ingredients and 30 minutes to prepare, making it a quick and easy weeknight meal. Ground beef is cooked with potatoes and mixed with sour cream to create a creamy casserole that is perfect for the whole family. The dish is hearty and satisfying, and the savory flavor will keep you coming back for more. Serve it with a salad or some steamed vegetables for a complete meal.

Instructions

1.Preheat oven to 375°F. 2. In a large skillet, cook the ground beef over medium heat until browned and crumbled.
2.Add thyme, Simply Potatoes Diced Potatoes with Onion, sour cream, and salt to the skillet. Stir together until mixed well.
3.Transfer the mixture to an 8x8-inch baking dish. Smooth the top with a spatula. Bake the casserole in the oven for 20-25 minutes, or until the potatoes are fork-tender and the top is golden brown.
4.Let the casserole cool for a few minutes before serving.

PROS

This beef casserole recipe requires only a few ingredients and 30 minutes to cook.
It is a quick and easy meal that is perfect for busy weeknights.
The creamy texture and savory flavor make it a crowd-pleaser for all ages.

CONS

The ingredients used in this casserole are not the healthiest options.
Ground beef is high in saturated fat, and sour cream is high in both fat and calories.
The casserole should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This casserole is not particularly healthy, but it can be enjoyed as an occasional treat in moderation. The beef used in the recipe provides a good source of protein for muscle growth and repair. The potatoes offer a good source of dietary potassium, which helps to regulate blood pressure.

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