Whalin’s Beef Stroganoff

Jun 09, 2023June 9, 20230 6
Whalin's Beef Stroganoff recipe that is perfect for dinner
in Main

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 lbs piece beef tenderloin ( OR 1 cooked NY strip ) or 1 1/2 lbs top sirloin steaks , well-trimmed , cut into thin strips ( OR 1 cooked NY strip )
1 tablespoon vegetable oil
2 tablespoons butter ( use as much or little as you want )
1 onion , finely chopped ( ~1 C )
1 lb mushroom , thickly sliced ( white or cremini )
1 cup beef broth ( can sub chix )
2 tablespoons cognac
1 -2 tablespoon Worcestershire sauce
1 cup sour cream or 1 cup whole fat yogurt
2 teaspoons fresh tarragon , chopped
1 tablespoon paprika ( optional )
12 ounces wide egg noodles

Nutrision Information

Servings Per Recipe
6
Calories
550
Sugar
4g
Fat
34g
Whalin's Beef Stroganoff is a classic Russian dish that has been enjoyed around the world for decades. The dish is traditionally made with beef and served over egg noodles, although there are many variations of the recipe. This particular recipe is made with tender beef tenderloin or NY strip, sautéed onions and mushrooms, rich beef broth, tangy sour cream, and flavorful spices like tarragon and paprika. It is a comforting and satisfying meal that is perfect for a cozy night in or a special dinner with friends and family.

Instructions

1.Heat a large non-stick skillet over high heat.
2.Add oil, then butter, and heat until sizzling.
3.Add beef and brown on all sides for about 3 minutes. Set aside.
4.Add onion and mushrooms to the same skillet and sauté for 7-10 minutes.
5.Return beef to skillet. Add beef broth, cognac and Worcestershire sauce. Simmer for 5 minutes.
6.Remove from heat and stir in sour cream or yogurt.
7.Add tarragon and paprika. Season with salt and pepper to taste.
8.Serve over egg noodles.

PROS

Whalin’s Beef Stroganoff is a delicious and hearty meal that is perfect for any night of the week.
The combination of tender beef, flavorful mushrooms, and tangy sour cream is sure to satisfy your taste buds.

The dish can be prepared in advance and reheated, making it a great option for meal prepping or leftovers.

CONS

Beef Stroganoff can be high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

It can take some time and effort to prepare all the ingredients, so it might not be the best option for a quick weeknight dinner.

HEALTH & BENEFITS

Beef Stroganoff is a good source of protein and iron, which are essential for building and maintaining strong muscles and healthy red blood cells.
The mushrooms in this recipe are low in calories and fat, while also providing important nutrients like vitamins and minerals.
Sour cream or yogurt can be a good source of calcium, which is important for bone health.

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