Ingredients

2 teaspoons oil
1/2 lb ground beef
1 onion , Minced
8 ounces tortilla chips
1 garlic clove , Minced
4 cups cheddar cheese , Shredded
1 tablespoon chili powder
2 scallions , Sliced Thinly
1/2 teaspoon cumin
1 cup guacamole
1/4 teaspoon dried oregano
1 cup salsa
1/4 teaspoon cayenne
1 cup sour cream
1/8 teaspoon salt
Cheesy Nacho's With Spicy Beef is a classic Mexican dish that has been enjoyed for generations. This delicious recipe combines the flavors of ground beef, tortilla chips, and melted cheese to create a unique and mouthwatering experience. Its spicy kick comes from the addition of chili powder, cumin, cayenne pepper, and garlic. To balance out the spiciness, this dish is often served with creamy guacamole, salsa, and sour cream. This recipe is perfect for a party or a quick and easy weeknight meal that the whole family will enjoy.

Instructions

1.Preheat oven to 375 degrees F (190 degrees C).
2.In a large skillet over medium heat, add oil and cook ground beef until browned.
3.Add onion and garlic; cook for 1 minute and drain off excess oil.
4.Mix in chili powder, cumin, oregano, cayenne pepper, and salt.
5.Arrange tortilla chips on a cookie sheet and sprinkle beef mixture and shredded cheese over them.
6.Bake for 10 minutes, until cheese is melted.
7.Sprinkle with sliced scallions and serve with guacamole, salsa, and sour cream.

PROS

This delicious and easy-to-prepare dish is perfect for a party or a quick weeknight meal.

Its combination of spicy beef, crunchy tortilla chips, and gooey melted cheese is sure to please everyone’s taste buds.

CONS

Cheesy Nacho’s With Spicy Beef can be high in calories and fat if overconsumed.

The crunchiness of the tortilla chips can be detrimental to dental health.

HEALTH & BENEFITS

Cheesy Nacho’s With Spicy Beef is a good source of protein.
It also contains vitamin B12, which is important for nerve and blood cell health.
The garlic in this recipe has been linked to lowering blood pressure and boosting the immune system.
The avocado in guacamole is loaded with heart-healthy monounsaturated fats that may reduce inflammation and improve cholesterol levels.

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