Ancho Chili-Rubbed Beef Roast

Jun 09, 2023June 9, 20230 20

Delicious Ancho Chili-Rubbed Beef Roast recipe for your dinner

by The Chefin Beef

Prep

10 min

Cook

90 min

Ready In

100 min

Level

Easy

Rating

Ingredients

	1 round tip roast
	1 tablespoon canola oil
	2 1/2 lbs sweet potatoes , cut into 1-inch pieces
	2 tablespoons dried ancho chile powder
	1 tablespoon garlic , minced
	2 teaspoons unsweetened cocoa powder
	1 teaspoon ground cinnamon

Nutrision Information

Servings Per Recipe

Calories

355

Sugar

10g

Fat

14g

This flavorful beef roast is rubbed with ancho chile powder, garlic, cocoa powder, and cinnamon, which gives it a rich and complex taste. It is a simple and easy recipe that can be enjoyed by the whole family for dinner. Sweet potatoes are roasted alongside the beef roast to make it a more wholesome meal. This beef roast recipe is perfect for those who are looking to experiment with spices and flavors.

Instructions

1.	Preheat oven to 350°F.
2.	Brush roast with oil.
3.	In a small bowl, mix chile powder, minced garlic, cocoa powder, cinnamon, and salt until well blended, rub all over the beef roast.
4.	Bake for about 1 hour and 30 mins or until the beef roast is done to medium-rare.

PROS

The ancho chili rub imparts intense flavor to the beef roast and sweet potatoes.

It’s an easy and simple beef recipe.

It’s a great way to have a hearty family dinner.

CONS

This recipe takes around 1 and a half hours to complete.

It may not be feasible for busy weekdays.

HEALTH & BENEFITS

Beef is a good source of protein and Vitamin B12, which is important for maintaining healthy nerve and blood cells.
Sweet potatoes are loaded with Vitamin A and C, which support vision and immunity.