Ingredients

1/4 cup chopped fresh cilantro , loosely packed
1 tablespoon garlic , minced
2 tablespoons Worcestershire sauce
1 large egg , beaten
1 tablespoon smoked paprika
1 tablespoon cumin
1/4 teaspoon onion powder
salt and freshly cracked black pepper
1 lb ground beef
1 cup mayonnaise
1 teaspoon smoked paprika
1/2 teaspoon garlic , chopped
2 chipotle chiles in adobo
1 tablespoon lime juice
salt and freshly cracked black pepper
kaiser rolls or hamburger bun , grilled
colby-monterey jack cheese or cheddar cheese slice
8 slices apple smoked bacon , cooked
red onion
jalapeno
pickle
lettuce
The Southwestern Beef Burger with Chipotle Aioli is a delicious twist on a classic American dish. The smoky and spicy flavors of the chipotle aioli perfectly complement the juicy beef burger and toppings. This meal is perfect for backyard cookouts, game-day parties, or simply an easy weeknight dinner.

Instructions

1.In a large mixing bowl, combine chopped cilantro, minced garlic, Worcestershire sauce, beaten egg, smoked paprika, cumin, onion powder, salt, and black pepper. Mix well.
2.Add ground beef and gently mix until ingredients are evenly distributed, taking care not to overwork the meat.
3.Shape the mixture into 4-6 patties, depending on the desired size.
4.Grill or cook the patties on a preheated grill, stovetop, or oven until cooked to your liking.
5.In a separate bowl, mix mayonnaise, smoked paprika, chopped garlic, chipotle chiles in adobo, lime juice, salt, and black pepper to make the chipotle aioli.
6.Assemble the burger by placing the cooked patty on a grilled kaiser roll or a hamburger bun. Add a slice of cheese, 2 strips of bacon, a few slices of red onion, jalapeno, pickle, and lettuce. Spread the chipotle aioli generously on the top bun and serve immediately.

PROS

This Southwestern Beef Burger with Chipotle Aioli is a juicy and flavorful meal that can be made indoors or outside on the grill.

The chipotle aioli adds a smoky and creamy flavor that perfectly complements the beef burger.

CONS

This beef burger is high in calories, fat, and sodium, making it a meal to be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This burger is a good source of protein and iron that can help build and repair muscle tissue and immune cells. The cilantro in this recipe has been shown to have immune-boosting and anti-inflammatory properties while garlic may help lower blood pressure and blood sugar levels. However, excessive consumption of processed meat may increase the risk of certain types of cancer.

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