Grilled Beef Sirloin Tip Roast

Jun 09, 2023June 9, 20230 5

Grilled Beef Sirloin Tip Roast recipe for a perfect dinner

by The Chefin Meat

Prep

10 min

Cook

50 min

Ready In

2 hr

Level

Easy

Rating

Ingredients

	1/2 cup olive oil
	6 cloves garlic , crushed
	1/2 cup teriyaki marinade
	2 tablespoons liquid smoke
	1 sirloin tip roast , trimmed of fat ( whole beef tenderloin can be used as well )

Nutrision Information

Servings Per Recipe

Calories

350

Sugar

Fat

20g

The grilled beef sirloin tip roast is an easy and delicious way to enjoy a juicy and flavorful steak. This recipe requires a little preparation and cooking time, but the result is well worth it. The beef is marinated in a mixture of olive oil, garlic, teriyaki marinade, and liquid smoke to give it a smoky and savory flavor. It can be grilled to your desired level of doneness and served with your favorite sides such as roasted vegetables, mashed potatoes, or a fresh salad. This recipe is perfect for a special occasion or a festive summer barbecue, and it can be enjoyed by meat lovers and grill masters of all levels!

Instructions

1.	Mix together olive oil, garlic, teriyaki marinade, and liquid smoke in a large bowl.
2.	Add sirloin tip roast to the bowl and coat evenly with the marinade.
3.	Let the meat marinate in the bowl for at least 2 hours.
4.	Preheat the grill to medium-high heat.
5.	Place the meat on the grill and cook for 20-25 minutes per side or until it reaches your desired level of doneness.
6.	Remove the meat from the grill and let it rest for 10 minutes before slicing and serving.

PROS

The grilled beef sirloin tip roast has a tender and juicy texture with a smoky and savory flavor.

It is perfect for a summer barbecue or a special dinner with family and friends.

CONS

This recipe requires some preparation time for marinating the meat and grilling it properly, so it may take longer to cook than other recipes.

The beef can be high in saturated fat and calories, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This recipe is a good source of protein, iron, and zinc.
The beef can help to support muscle growth and repair, as well as boost the immune system and reduce inflammation. The garlic in the marinade has been linked to supporting heart health and reducing the risk of certain types of cancer.