Ingredients

1 lb hamburger
1/2 bottle barbecue sauce
1 cup grated cheese
1 can pork and beans
1/2 cup onion , chopped
1 can refrigerated biscuits
salt and pepper , to taste
The beef barbecue casserole is a hearty and comforting dish that is perfect for a cold winter night or a family gathering. This casserole is a satisfying combination of ground beef, pork and beans, and cheese, topped with buttery biscuits. The barbecue sauce adds a tangy sweetness to the dish that complements the savory meat and bean layers. It's a simple and straightforward recipe that is sure to be a crowd-pleaser.

Instructions

1.Preheat oven to 350°F.
2.Brown the hamburger in a skillet over medium-high heat. Drain the fat.
3.Add in the barbecue sauce, salt, and pepper. Mix to combine.
4.Transfer the hamburger mixture to a 9x13-inch casserole dish.
5.Layer the pork and beans on top of the hamburger.
6.Sprinkle the chopped onion over the pork and beans.
7.Top with the grated cheese.
8.Open the can of biscuits and cut each biscuit into quarters.
9.Scatter the biscuits over the top of the cheese layer.
10.Bake for 25-30 minutes, or until the biscuits are golden brown and cooked through.

PROS

This casserole is quick and easy to make, and it’s a crowd-pleaser that will satisfy even the pickiest eaters.

The biscuit topping adds a crispy crunch to balance out the chewy casserole layers.

CONS

This recipe is not particularly healthy due to the high fat and calorie content from the hamburger, cheese, and biscuits.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

The pork and beans in this recipe provide a good source of protein and fiber.
Hamburger meat is a good source of iron, vitamin B12, and zinc, though it is high in fat and cholesterol.
Onions are a good source of vitamin C, fiber, and antioxidants.

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