Beef Tortellini in a Creamy Tarragon and Mushroom Sauce

Jun 09, 2023June 9, 20230 18
Beef Tortellini in a Creamy Tarragon and Mushroom Sauce
in Pasta

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 large onion , chopped
2 teaspoons garlic , chopped
8 ounces mushrooms , sliced
1 -2 teaspoon tarragon
fresh basil ( to taste )
salt and pepper ( to taste )
1/3 cup cream
1/2 cup beef stock
1 -2 tablespoon white wine or 1 -2 tablespoon vodka
1 tablespoon olive oil
flour ( as thickening agent for sauce ) or cornstarch ( as thickening agent for sauce )
1 package beef tortellini

Nutrision Information

Servings Per Recipe
4
Calories
497
Sugar
4g
Fat
28g
This Beef Tortellini in a Creamy Tarragon and Mushroom Sauce is a rich and satisfying pasta dish that is made with tender beef tortellini and a creamy, mushroom-based sauce flavored with tarragon and basil. The combination of savory beef and earthy mushrooms gives this dish a depth of flavor, while the creamy sauce provides a velvety texture that will have you coming back for seconds. This dish is perfect for busy weeknights when you need something quick and easy to prepare.

Instructions

1.Cook the tortellini according to package directions and set aside.
2.Heat the olive oil in a large saucepan over medium heat.
3.Add the chopped onion and garlic, stir until fragrant and translucent.
4.Add sliced mushrooms and cook until tender and brown.
5.Stir in tarragon and fresh basil.
6.Add salt and pepper to adjust the seasoning.
7.Pour in beef stock and white wine, stir and bring to a boil.
8.Whisk in cream to slightly thicken and reduce heat to low.
9.When the sauce has thickened, stir in flour or cornstarch to reach your desired consistency.
10.Add the cooked tortellini to the pan, gently toss to coat.

PROS

This Beef Tortellini in a Creamy Tarragon and Mushroom Sauce is a filling and satisfying dish that combines the richness of a creamy sauce with the savory flavor of beef tortellini.

It’s perfect for satisfying mid-week dinner cravings.

CONS

The creamy sauce is high in calories and fat, so this dish should be consumed in moderation as part of a balanced diet.

Additionally, it contains gluten and dairy products, so it may not be suitable for those with certain dietary restrictions.

HEALTH & BENEFITS

Beef provides a good source of protein, iron, and zinc which are essential for healthy body function.
Mushrooms are also a great source of nutrients, including vitamins B and D, which are important for maintaining healthy skin and bones.

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