PROS
A flavorful and healthy beef burger recipe that you can enjoy guilt-free.
It is a low-fat and low-calorie recipe that is also ideal for weight watchers.
The use of herbs and spices makes it a healthy and immune-boosting recipe that is perfect for any meal of the day.
CONS
It is not suitable for vegetarians.
It may be a little dry if not cooked properly.
It can also be a bit difficult to shape the patties if the mixture is too wet or too dry.
HEALTH & BENEFITS
Herbs like parsley and basil are known to have anti-inflammatory and antioxidant properties. Parsley is also a good source of vitamin C and vitamin K. Garlic can help in lowering blood pressure and cholesterol levels. Lean beef is high in protein and iron, which is essential for building and repairing body tissues. The use of whole wheat bread makes it a healthier and fiber-rich recipe that keeps you full for longer.
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