Venison or Beef Shepherd’s Pie

Jun 08, 2023June 8, 20230 8
Venison or Beef Shepherd's Pie - Hearty and Delicious Comfort Food
in Main

Prep

20 min

Cook

30 min

Ready In

50 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 medium onion , chopped
1 lb ground venison or 1 lb beef
salt and pepper
1 can green beans , drained
1 can tomato soup
5 medium potatoes
milk
1 egg , beaten
1/2 cup cheddar cheese

Nutrision Information

Servings Per Recipe
6
Calories
568
Sugar
6g
Fat
37g
Shepherd's Pie is a classic comfort food that originated in the United Kingdom. It typically consists of a layer of ground meat, such as beef or lamb, mixed with vegetables and topped with mashed potatoes. This recipe puts a twist on the classic by using either venison or beef and canned green beans. The result is a hearty and delicious dish that is perfect for a cold winter day or when you're in need of some comfort food. The mashed potatoes and meat mixture create a perfect balance of flavors and textures, making it a popular dish for families and friends alike.

Instructions

1.Preheat oven to 375 degrees F.
2.Peel and slice potatoes. Boil in salted water until tender.
3.Brown ground venison or beef and onion. Drain fat.
4.Add green beans. Pour tomato soup over meat mixture and mix well.
5.Place meat mixture in a 2-quart casserole dish. Drain potatoes and mash with milk and egg until smooth. Spread mashed potatoes over meat mixture.
6.Bake for 30 minutes or until top is golden brown.

PROS

This hearty and delicious dish is perfect for a cold day or when you need some comfort food.

It can be made with either venison or beef, depending on your preference.

It’s a great way to use up leftover mashed potatoes and canned green beans.

CONS

This dish is high in calories and fat due to the use of ground meat and mashed potatoes.

It may not be suitable for those on a low-carb or low-fat diet.

HEALTH & BENEFITS

Despite being high in calories and fat, this dish does have some health benefits.
Venison is a leaner meat than beef, and both are good sources of protein.
The green beans provide a good source of vitamins and fiber.

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