Tex-Mex Beef Pot Roast With Corn-Chipotle-Cilantro Mashed Potato

Jun 08, 2023June 8, 20230 2
Tex-Mex Beef Pot Roast With Corn-Chipotle-Cilantro Mashed Potato perfect for family gathering
in Beef

Prep

30 min

Cook

210 min

Ready In

240 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

3 lbs beef boneless sirlion roast , cut into 2 - 3 inch pieces
1 1/2 teaspoons salt , divided
1/2 teaspoon black pepper
3 tablespoons vegetable oil
3/4 cup all-purpose flour
2 teaspoons chili powder
2 teaspoons oregano leaves
2 teaspoons cumin
1/2 teaspoon chipotle chili pepper
1 cup water
2 garlic cloves , minced
2 jalapeno peppers , minced
2 cups beef broth
1 garlic , bulb
2 tablespoons olive oil
3 ears fresh corn
2 lbs red potatoes , cut into 1 1/2 - 2 inch cubes
3/4 cup sour cream
1/2 cup butter
1/2 cup milk or 1/2 cup half-and-half
1 1/2 teaspoons salt
1 chipotle chile in adobo , finely chopped
1 teaspoon adobo sauce , from can
1 teaspoon pepper
1/2 cup chopped cilantro

Nutrision Information

Servings Per Recipe
8
Calories
756
Sugar
6g
Fat
51g
Tex-Mex Beef Pot Roast is a classic comfort food dish that combines the flavors of the American Southwest with the slow-cooked goodness of a pot roast. This version is made with tender beef that has been seasoned with chili powder, oregano, and cumin, and then slow-cooked in a mixture of beef broth and water until tender and fall-apart delicious. The corn-chipotle-cilantro mashed potatoes are a perfect complement to the beef, adding texture and flavor to the dish. The creamy mashed potatoes are infused with the spicy and smoky flavors of chipotle chili and fresh cilantro, making them a perfect side dish for this Tex-Mex classic.

Instructions

1.Preheat the oven to 325°F.
2.In a large pot or dutch oven, heat the vegetable oil over medium-high heat until hot.
3.Season the beef with 1 teaspoon of the salt and the black pepper, then coat in flour.
4.Sear the beef in the hot oil, turning occasionally, until browned on all sides, about 7 minutes total.
5.Remove the beef from the pot and set aside.
6.Add the chili powder and oregano to the pot and cook, stirring constantly, for 1 minute.
7.Add the minced garlic, minced jalapenos, and remaining 1/2 teaspoon of salt to the pot and cook, stirring frequently, for 2 minutes.
8.Pour in the beef broth and water, then stir in the cumin and chipotle chili pepper.
9.Return the beef to the pot and add the whole garlic bulb, cut in half crosswise, to the pot.
10.Cover the pot and bake in the preheated oven for 2 1/2 hours, or until the beef is very tender.
11.While the beef is cooking, prepare the mashed potatoes. Peel and cube the potatoes, then place them in a large pot of boiling salted water.
12.Add the corn to the pot and cook until the potatoes are tender, about 15 minutes.
13.Drain the potatoes and corn, then return them to the pot.
14.Add the olive oil, butter, sour cream, milk or half-and-half, salt, chopped cilantro, diced chipotle, and adobo sauce to the pot.
15.Mash the potatoes and corn until smooth and well combined.
16.Serve the beef pot roast with the corn-chipotle-cilantro mashed potatoes.

PROS

Tex-Mex Beef Pot Roast With Corn-Chipotle-Cilantro Mashed Potato is a hearty and filling meal that can feed a crowd.

The beef is slow-cooked until tender and flavorful, and the mashed potatoes are creamy and spicy thanks to the addition of chipotle chili and fresh cilantro.

This dish is perfect for a family gathering or dinner party.

CONS

This dish may take some time to prepare and cook, so it may not be the best option for a busy weeknight dinner.

The beef is also high in fat and calories, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Beef is a good source of protein, iron, and vitamin B12, all of which are important for maintaining healthy cells, muscles, and bones.
The corn in the mashed potatoes provides fiber and vitamins C and B6, while the cilantro has been linked to lowering inflammation in the body.
The chipotle chili peppers also contain capsaicin, which has been shown to boost metabolism and aid in weight loss.

Print

Leave a Reply

Your email address will not be published.