Ground Beef Casserole With Biscuits

Jun 08, 2023June 8, 20230 1

Ground Beef Casserole With Biscuits - A Comforting Classic

by The Chefin Entree

Prep

10 min

Cook

35 min

Ready In

45 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

507

Sugar

Fat

36g

Ground Beef Casserole With Biscuits is a classic American comfort food that has been around for generations. It is perfect for cold winter nights when you want something warm, filling, and satisfying. This dish is also great for those who are on a budget and want to make a hearty and delicious meal that will feed the whole family. The beef, cream cheese, and mushroom soup give the casserole a rich and creamy texture, while the biscuits add a delicious buttery crunch. It's a perfect one-dish meal that will leave you feeling satisfied and content.

Instructions

1.	Preheat oven to 375°F (190°C).
2.	In a skillet, cook the ground beef and onion over medium heat until the meat is browned and the onion is tender. Drain the fat.
3.	Add the softened cream cheese, cream of mushroom soup, milk, catsup, and salt to the ground beef mixture. Cook and stir until the cheese is melted.
4.	Spread the beef mixture into a greased 8-inch square baking dish.
5.	Cut the biscuits into quarters and place on top of the beef mixture.
6.	Bake for 25 to 30 minutes, or until the biscuits are golden brown.

PROS

Quick and easy to make, this Ground Beef Casserole With Biscuits is a budget-friendly crowd-pleaser that is perfect for busy weeknights.
The creamy and savory combination of beef, mushrooms, and cream cheese makes it a comforting classic that will satisfy even the pickiest eaters.

CONS

This casserole is not the healthiest option due to the high fat and calorie content.
It should be enjoyed in moderation as part of a well-balanced diet.
In addition, if you are lactose intolerant, this dish is not suitable for you due to the cream cheese and milk in the recipe.

HEALTH & BENEFITS

Although not particularly healthy, this Ground Beef Casserole With Biscuits can be a good source of protein, iron, and vitamin B12. Beef is a rich source of iron, which helps to transport oxygen in the blood, while vitamin B12 is essential for maintaining healthy nerve cells and red blood cells. In addition, mushrooms are high in antioxidants and may help to boost the immune system.

	1 lb ground beef
	1/4 cup chopped onion
	1 package cream cheese , softened
	1 can cream of mushroom soup
	1/8 cup milk
	1/8 cup catsup
	salt
	1 can biscuits