Patties Parmigiana

Jun 08, 2023June 8, 20230 0
Juicy Patties Parmigiana recipe for meat lovers
in Main

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 lbs beef , Ground
1/4 cup onion , Finely Chopped , 1 Sm .
1 teaspoon salt
1 teaspoon Worcestershire sauce
1/4 teaspoon pepper
1/2 cup parmesan cheese , Grated
1/4 cup corn flake crumbs
1 large egg , Slightly Beaten
1 can tomato sauce
1 teaspoon italian seasoning
6 slices mozzarella cheese ( slices should be 3 inches square )

Nutrision Information

Servings Per Recipe
6
Calories
486
Sugar
6g
Fat
34g
Patties Parmigiana are a classic Italian-inspired dish, popular for their juicy beef patties topped with tangy tomato sauce and melted mozzarella cheese. They are a simple and hearty meal that is easy to prepare and packed with flavor. While traditionally served with a side of pasta or roasted vegetables, these patties can also be enjoyed on their own as a main dish.

Instructions

1.In a bowl, mix the ground beef, chopped onion, salt, Worcestershire sauce, pepper, grated parmesan cheese, corn flake crumbs, and slightly beaten egg until well combined.
2.Shape the mixture into patties and cook in a skillet over medium heat, flipping once, until browned on both sides (approximately 6-8 minutes).
3.Preheat the oven to 350 degrees F and place the browned patties in a 9x13 inch baking dish.
4.Pour the tomato sauce and Italian seasoning over the patties and top each patty with a slice of mozzarella cheese.
5.Bake in the oven for 10 minutes or until the cheese is melted and bubbly.
6.Serve hot and enjoy!

PROS

These patties are flavorful and juicy, packed with savory beef and topped with gooey melted mozzarella cheese.

They are a crowd-pleaser and perfect for a family dinner.

CONS

Although delicious, these patties are high in calories and saturated fat, so they should be enjoyed in moderation as part of a balanced diet.

They are also not suitable for vegetarians or vegans.

HEALTH & BENEFITS

While not particularly healthy, these patties are a good source of protein and can be included as part of a balanced diet.
The beef provides essential vitamins and minerals such as iron and zinc, and the tomato sauce is high in antioxidants.

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