PROS
This hearty stew is filling and delicious, perfect for cold weather and busy weeknights.
It is easy to make in one pot and the leftovers taste even better the next day.
CONS
The honey in this recipe makes the stew quite sweet, which may not be to everyone’s taste.
It is also a relatively high-calorie dish, so should be enjoyed in moderation.
HEALTH & BENEFITS
Although this stew contains red meat, it is packed with vegetables which provide essential vitamins and minerals.
The tomato sauce provides lycopene, which has been linked to reducing the risk of heart disease and some cancers.
Honey contains antioxidants and can help soothe a sore throat and cough.
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