Clove Basil Beef Stew

Jun 08, 2023June 8, 20230 3
Savory Clove Basil Beef Stew recipe to warm up your winter
in Stew

Prep

20 min

Cook

1-2 hours

Ready In

1-2 hours 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 pieces of medium cut cooked beef
5 clove basil leaves ( Scent )
1 medium sized onion
4 medium sized dried cayenne peppers
6 dried chilies
1/2 teaspoon ginger powder
1 wrap knorr seasoning
2 cooking spoonful palm oil
1 cup beef stock
1/2 teaspoon salt

Nutrision Information

Servings Per Recipe
4-6
Calories
325
Sugar
2g
Fat
26g
Clove Basil Beef Stew is a hearty and flavorful dish that is perfect for warming up on a cold winter night. The combination of herbs and spices in this stew gives it a unique and savory flavor that will have your taste buds cheering. This stew is made with tender cuts of beef, which are a great source of protein, iron, and other essential vitamins and minerals. The aromatic mixture of cloves, basil, ginger, and chilies gives this dish an irresistible aroma and taste. This Clove Basil Beef Stew is an excellent choice for a cozy family dinner or a potluck with friends.

Instructions

1.Cut the cooked beef into bite-sized pieces and set aside.
2.In a mortar and pestle, crush the basil leaves with the dried cayenne peppers and dried chilies until well combined.
3.Finely chop the onion and set aside.
4.In a large pot, heat the palm oil over medium-high heat.
5.Add the chopped onion to the pot and sauté until softened.
6.Add the crushed basil and pepper mixture to the pot and stir to combine.
7.Add the ginger powder and stir to combine.
8.Add the beef stock, knorr seasoning, and salt to the pot and stir to combine.
9.Add the bite-sized beef pieces to the pot and stir to combine.
10.Reduce heat to low, cover, and simmer for 1-2 hours or until the beef is tender.
11.Serve hot and enjoy!

PROS

This Clove Basil Beef Stew is warm, delicious, and perfect for cold winter nights.

The combination of herbs and spices gives this stew a unique and savory flavor.

Beef is a great source of protein, iron, and other essential vitamins and minerals.

This stew can be easily reheated and enjoyed as leftovers for several days.

CONS

This Clove Basil Beef Stew requires some prep work and cooking time, so it may not be ideal for a quick weeknight dinner.

Beef can be high in fat and calories, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Beef is an excellent source of protein, iron, zinc, and other essential vitamins and minerals.
The herbs and spices in this stew, such as basil and ginger, have anti-inflammatory and antioxidant properties that may support overall health and well-being.

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