Colorful Heirloom Bruschetta

May 05, 2023May 5, 20230 3
A delicious and colorful appetizer made with heirloom tomatoes and fresh herbs
in Appetizer

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 1/2 cups chopped heirloom tomatoes
2/3 cup chopped green onion
2 garlic cloves , minced
1/2 teaspoon fresh basil , chopped
2 tablespoons fresh parsley , chopped
1/4 teaspoon salt
1/4 teaspoon pepper
2 tablespoons olive oil
2 tablespoons vinegar
seeded sourdough baguette

Nutrision Information

Servings Per Recipe
4
Calories
213
Sugar
3g
Fat
8g
Colorful Heirloom Bruschetta is a perfect appetizer for any occasion. The combination of ripe heirloom tomatoes, fresh herbs, and tangy vinegar make for a burst of flavor in every bite. The dish is easy to make and can be prepared an hour or two ahead of time, making it a perfect choice for entertaining guests. However, some people may not enjoy the taste of raw tomatoes, so keep that in mind when serving this dish.

Instructions

1.Preheat oven to 375°F
2.Mix chopped tomatoes, green onion, garlic, basil, parsley, salt, pepper, olive oil, and vinegar in a bowl
3.Cut the sourdough baguette into slices and place them on a baking sheet
4.Brush the slices with olive oil and sprinkle with salt and pepper
5.Bake for 8-10 minutes or until golden brown
6.Top each slice with the tomato mixture and serve immediately

PROS

Colorful and flavorful, easy to make, can be made ahead of time

CONS

Sourdough baguette can be hard to find, may not be suitable for those who don’t like raw tomatoes

HEALTH & BENEFITS

Heirloom tomatoes contain antioxidants and vitamins C and K, while garlic has been shown to have anti-inflammatory and immune-boosting properties.

Print

Leave a Reply

Your email address will not be published.