Ground Beef Burgers With Soy Sauce Mustard and Sauteed Onions

Jun 08, 2023June 8, 20230 0

Juicy and flavorful Ground Beef Burgers With Soy Sauce Mustard and Sauteed Onions

by The Chefin Beef

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

675

Sugar

Fat

56g

There's nothing quite like a juicy, flavorful burger to satisfy your cravings, and this recipe for Ground Beef Burgers With Soy Sauce Mustard and Sauteed Onions is sure to do just that. These burgers are easy to make and are sure to be a hit with your family and friends at your next BBQ or cookout. The combination of soy sauce, dijon mustard, and sauteed onions makes for a delicious and flavorful burger that will leave you wanting more.

Instructions

1.	Preheat a grill or grill pan to medium-high heat.
2.	In a large bowl, combine the ground beef, soy sauce, and dijon mustard.
3.	Form the mixture into 10 evenly sized patties.
4.	Grill the burgers for 3-5 minutes per side, or until they are cooked to your desired level of doneness.
5.	While the burgers are cooking, slice the onions and heat the peanut oil in a large skillet over medium heat.
6.	Cook the onions in the peanut oil until they are caramelized and tender.
7.	Serve the burgers on buns, topped with the sauteed onions.

PROS

These Ground Beef Burgers are juicy, flavorful, and very easy to prepare.

The soy sauce and dijon mustard add a tangy umami flavor that complements the beef perfectly.

The sauteed onions add a sweet and savory crunch that makes these burgers even more delicious.

CONS

Ground Beef Burgers are not the healthiest food option as they are high in fat and calories.

Additionally, using soy sauce adds to the sodium content of the dish.

HEALTH & BENEFITS

While Ground Beef Burgers are not particularly healthy, they can be enjoyed as part of a balanced diet in moderation.
Beef is a good source of protein and iron, and can be a part of a healthy diet when consumed in moderation.
Onions are also full of antioxidants and anti-inflammatory compounds that can support overall health.

	10 lbs ground beef
	6 large onions
	2 cups peanut oil
	1/2 cup low sodium soy sauce
	2 tablespoons djon mustard