PROS
This Salmon with Brazilian Rub recipe is a quick and easy way to prepare salmon that is both flavorful and healthy.
The rub is easily customizable so it can be adjusted to suit individual tastes perfectly.
CONS
This dish requires salmon that has been properly sourced to ensure that it is free of mercury and other contaminants.
Additionally, salmon can be expensive and may not be readily available in some areas.
HEALTH & BENEFITS
Salmon is an excellent source of omega-3 fatty acids, which have been associated with numerous health benefits, including reducing the risk of heart disease and stroke, improving brain function, and reducing inflammation.
The marinade used in this recipe is also beneficial as lemon and orange juice are good sources of Vitamin C that helps in detoxifying the body and improving immunity.
The chili powder used in the Brazilian rub is proven to reduce inflammation, boost metabolism and reduce pain.
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