Pave de Biscoito Maria (Layered Cookie Tart)

Jun 07, 2023June 7, 20230 3
Pave de Biscoito Maria (Layered Cookie Tart)
in Dessert

Prep

30 min

Cook

10 min

Ready In

3 hour 40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 can sweetened condensed milk ( lowfat or fat-free okay )
1 package maria cookies ( see note below )
1 cup milk ( I use skim or fat-free half & half )
1 teaspoon vanilla extract
7 tablespoons granulated sugar
4 ounces butter or 4 ounces margarine
4 egg yolks
1 cup heavy cream
1 tablespoon cocoa powder ( optional )
roasted peanuts , for decoration
maraschino cherry , for decoration

Nutrision Information

Servings Per Recipe
12
Calories
418
Sugar
31g
Fat
26g
Pave de Biscoito Maria (Layered Cookie Tart) is a classic Brazilian dessert, also known as Brazilian No Bake Cookie Cake. The dessert is simple to prepare and is composed of layers of maria cookies soaked in milk, with filling made of sweetened condensed milk, butter, and whipped cream. The dessert is a tasty alternative to traditional cakes and pies and makes for a perfect accompaniment to coffee or tea. The dessert's complex flavors make it a popular option among Latin American families.

Instructions

1.In a saucepan, mix the sweetened condensed milk and the egg yolks well.
2.Add the milk, sugar, and butter, then mix well.
3.Cook on medium heat, stirring constantly, until the mixture thickens and boils.
4.Remove from heat and add the vanilla extract.
5.In a separate bowl, beat the heavy cream to stiff peaks.
6.Fold in the whipped cream and the cocoa powder into the condensed milk mixture.
7.Spread a thin layer of the mixture in the bottom of a 9 x 13 inch dish.
8.Dip each maria cookie in milk for a few seconds, then layer them over the condensed milk mixture in the dish until the bottom is covered.
9.Repeat the process of spreading the mixture and layering the cookies until you have at least five layers of each.
10.Cover the top with the remaining mixture and sprinkle with roasted peanuts and maraschino cherry.
11.Chill in refrigerator for at least 3 hours before serving.

PROS

Pave de Biscoito Maria (Layered Cookie Tart) is a delicious dessert that looks impressive and is easy to make.

It can be made ahead of time and served cold, making it perfect for a dinner party.

The dessert is also customizable as different ingredients such as strawberries, chocolate and caramel can be added to heighten the flavor.

CONS

This dessert is high in calories, sugar and fat because of the use of butter, sweetened condensed milk and whipped cream.

It is not suitable for individuals with lactose intolerance or nut allergies because of the use of milk, cream and nuts.

HEALTH & BENEFITS

While Pave de Biscoito Maria (Layered Cookie Tart) is not particularly healthy, it can be enjoyed as a treat in moderation.
The dessert contains calcium from the milk and the heavy cream which is essential for strong bones and teeth. Cocoa powder contains antioxidants that help protect your cells from damage caused by free radicals. Roasted peanuts contain unsaturated fats that may help to lower your cholesterol levels.

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