Ingredients

2 cups canned plum tomatoes ( whole , peeled , chopped , with their juices about one 28-oz . can )
5 tablespoons unsalted butter
1 medium yellow onion , peeled and cut in half
salt , to taste
The Simplest Tomato Sauce Ever, also known as Marcella Hazan's Tomato Sauce, is an Italian classic that is loved by many. This recipe uses only four ingredients and is incredibly easy to make. With its tomatoey goodness and creamy texture, it pairs perfectly with any pasta dish. While it may lack the complexity of more elaborate sauces, its simplicity is its charm. This sauce is sure to impress your family and friends with its deliciousness.

Instructions

1.Combine the tomatoes, onion, and butter in a medium saucepan over medium heat.
2.Bring the sauce to a simmer and reduce the heat to low.
3.Cook the sauce, stirring occasionally, for about 45 minutes to 1 hour or until it has thickened.
4.Remove the onion and season the sauce with salt to taste.

PROS

This tomato sauce is incredibly easy to make and requires only a few ingredients.

It has a rich and velvety texture that pairs well with a variety of pasta dishes.

CONS

This tomato sauce is very simple and may lack the depth of flavor found in more complex sauces.

Some may find the texture too creamy for their liking.

HEALTH & BENEFITS

Tomatoes are packed with nutrients, including lycopene, which is a powerful antioxidant that has been linked to reducing the risk of cancer and heart disease.
The butter in this recipe adds a source of healthy fats to the sauce.

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