Great American Cookie White Chocolate Macadamia Nut Cookies

Jun 07, 2023June 7, 20230 4
Great American Cookie White Chocolate Macadamia Nut Cookies for your sweet cravings
in Dessert

Prep

20 min

Cook

15 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup butter , softened
1 cup dark brown sugar
1/2 cup coconut flakes , finely minced
1 egg
1 tablespoon milk
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
8 ounces solid white chocolate , cut into chunks
1 cup macadamia nuts , chopped

Nutrision Information

Servings Per Recipe
24
Calories
265
Sugar
17g
Fat
17g
Great American Cookie White Chocolate Macadamia Nut Cookies are a beloved classic dessert with a perfect balance of flavors and textures. Made with dark brown sugar, coconut flakes, and macadamia nuts, these cookies are soft, chewy, and packed with a nutty flavor. The addition of white chocolate chunks complements the flavor profile and adds a touch of decadence to this dessert. These cookies are perfect for sharing with family and friends, or as a midnight snack to curb your sweet cravings.

Instructions

1.In a large bowl, cream together the butter and dark brown sugar until smooth.
2.Beat in the egg, milk, and vanilla extract.
3.In a separate bowl, whisk together the flour, baking soda, baking powder, and salt.
4.Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
5.Fold in the coconut flakes, white chocolate chunks, and chopped macadamia nuts.
6.Refrigerate the dough for at least 1 hour, or overnight.
7.Preheat the oven to 350°F. Line a baking sheet with parchment paper.
8.Using a cookie scoop or tablespoon, drop the dough onto the prepared baking sheet, spacing them 2 inches apart.
9.Bake for 12-15 minutes, until the edges are golden brown.
10.Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

PROS

These cookies are a classic favorite that never disappoints.

The combination of white chocolate and macadamia nuts creates a rich and indulgent flavor.

Perfect for satisfying your sweet tooth.

CONS

These cookies are high in calories and sugar, and should be enjoyed in moderation as part of a balanced diet.

The recipe requires refrigerating the dough which may take extra time.

HEALTH & BENEFITS

Although not the healthiest treat option, white chocolate contains some antioxidants and can help improve heart health when consumed in moderation.
Macadamia nuts are rich in healthy fats, vitamins, and minerals such as magnesium, and can help support brain, heart, and gut health.

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