Honduran Hotty Shrimp

Jun 07, 2023June 7, 20230 13
Honduran Hotty Shrimp recipe with spicy chipotle tomato sauce
in Seafood

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 cups water
5 medium tomatoes
2 medium red onions , divided
3 teaspoons garlic , minced
7 ounces chipotle peppers , canned
24 ounces tomato paste
1 teaspoon salt
2 tablespoons canola oil
2 lbs shrimp , shelled and deveined
1/2 teaspoon garlic salt

Nutrision Information

Servings Per Recipe
6
Calories
202
Sugar
7g
Fat
8g
Honduran Hotty Shrimp is a delicious, spicy seafood dish that is perfect for those who love bold flavors. The recipe features tender shrimp cooked in a rich and spicy chipotle tomato sauce that is sure to satisfy. The dish originated in Honduras and is now enjoyed by seafood lovers around the world. This dish is perfect for a family dinner or a special occasion, and can be served with rice or a side salad to complete the meal.

Instructions

1.In a large saucepan, bring water to a boil. Add the tomatoes and cook for 3 minutes. Remove and place in cold water.
2.Peel the tomatoes and chop them. Mince 1 onion and add it to the tomatoes.
3.In a blender, blend the garlic, chipotle peppers, and tomato paste.
4.In a large skillet, heat the canola oil. Add the remaining onion and cook for 3 minutes.
5.Add the shrimp and garlic salt, and cook for 3 minutes or until pink.
6.Pour the tomato sauce over the shrimp and cook for 8-10 minutes on low heat.
7.Serve immediately and enjoy!

PROS

This dish is flavorful and spicy, making it a favorite of those who love bold flavors.

The shrimp is a good source of protein and vitamins.

CONS

The dish can be quite spicy for those who have a lower tolerance for heat.

Shrimp can be expensive and may not be accessible to everyone.

HEALTH & BENEFITS

Shrimp is a good source of protein, vitamin D, selenium, and omega-3 fatty acids, which are essential for healthy brain function and hot health.
The chipotle peppers can provide benefits for digestion, metabolism, and heart health.

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