A Pitcher of Mojitos

Jun 07, 2023June 7, 20230 4
Refreshing Pitcher of Mojitos for Your Next Summer Gathering
in Beverage

Prep

15 min

Cook

0 min

Ready In

15 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

15 ounces light rum ( I 'm partial to Bacardi ... 2 cups minus 2 tablespoons )
10 ounces freshly-squeezed lime juice
10 ounces simple syrup with mint ( recipes follows )
2 cups sugar
2 cups water
25 fresh mint leaves
lime wedge
mint leaf
club soda
ice

Nutrision Information

Servings Per Recipe
6
Calories
230
Sugar
50g
Fat
0g
The Pitcher of Mojitos is a classic Cuban cocktail that has become a popular drink around the world. Made with fresh lime juice, mint leaves, and light rum, this cocktail is light, refreshing, and perfect for sipping on a hot summer day. While the origins of the mojito are unclear, it's believed that it was first created in the late 19th century as a way to make rum more palatable. Today, Mojitos are a favorite for people of all ages and are often enjoyed at parties, gatherings, and relaxed summer afternoons.

Instructions

1.In a pitcher, stir together the light rum, freshly-squeezed lime juice, and simple syrup with mint.
2.Add fresh mint leaves to the pitcher and stir well.
3.Add club soda to the pitcher and stir again.
4.Fill individual glasses with ice and pour the mojito mixture over the ice.
5.Garnish each glass with a lime wedge and a mint leaf.

PROS

The Pitcher of Mojitos is a delicious and refreshing summer cocktail that’s perfect for entertaining and sharing with friends.

It’s easy to make and is a crowd-pleaser at any gathering.

CONS

Mojitos can be high in calories and sugar, so they should be enjoyed in moderation as part of a balanced diet.

They also contain alcohol, which can be harmful if consumed in excess.

HEALTH & BENEFITS

Although the Pitcher of Mojitos is not particularly healthy, it does contain fresh lime juice and mint leaves.
Lime juice is a great source of vitamin C, which helps support the immune system, while mint leaves are known to aid in digestion and reduce inflammation.

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