Ingredients

3 ounces cream cheese ( plain )
1/4 cup green onion , minced
1/4 cup fresh parsley , minced
1/8 cup fresh dill , chopped ( optional )
2 teaspoons lemon juice
2 English muffins , split & toasted
4 slices lox or 4 slices smoked salmon
If you're looking for an easy and delicious breakfast idea, look no further than these smoked salmon muffins with herb cheese. This recipe combines the rich and savory taste of smoked salmon with the fresh and flavorful combination of cream cheese, green onion, and herbs. These muffins are perfect for a quick breakfast on the go or as a special treat for a leisurely brunch. They are sure to impress your guests and satisfy your cravings for a tasty and nutritious breakfast option.

Instructions

1.In a medium bowl, combine cream cheese, green onion, parsley, dill (optional), and lemon juice. Mix well.
2.Split and toast the English muffins.
3.Spread the herbed cream cheese mixture onto each toasted muffin half.
4.Top each muffin half with a slice of lox or smoked salmon.
5.Serve immediately and enjoy!

PROS

These smoked salmon muffins are a great addition to any breakfast spread.

They are easy to prepare and can be made in under 15 minutes.

The combination of smoked salmon and herbed cream cheese creates a delicious and flavorful treat.

CONS

Smoked salmon can be high in sodium, which may not be suitable for individuals on a low-sodium diet.

This recipe includes cream cheese, which is high in fat and calories.

These muffins should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Smoked salmon is a good source of protein, omega-3 fatty acids, and vitamin D.
Herbs such as parsley and dill contain antioxidants and anti-inflammatory properties.

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