Chicharrones De Pollo–Puerto Rican Fried Chicken

Jun 07, 2023June 7, 20230 1
Puerto Rican-Style Fried Chicken with a twist
in Main

Prep

10 min

Cook

8-10 min

Ready In

2hrs 20 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 frying chicken
1/4 cup soy sauce
1/4 cup lemon juice
1/4 cup rum
2 garlic cloves , chopped
1 piece nickle-sized ginger , chopped
1 bay leaf
2 cups flour
1 tablespoon salt
1 teaspoon pepper
vegetable oil ( for deep frying )

Nutrision Information

Servings Per Recipe
4
Calories
670
Sugar
1g
Fat
45g
Chicharrones De Pollo, or Puerto Rican-Style Fried Chicken, is a popular dish in Puerto Rico and the Caribbean, characterized by juicy chicken that's been marinated in soy sauce, lemon juice, and rum for a unique flavor. Served up crispy and golden brown, this dish is a mouth-watering treat that's perfect for weeknight dinners or special occasions. The marinade is the perfect twist on classic fried chicken recipes, totally transforming the dish and creating an unforgettable taste experience.

Instructions

1.Clean the chicken by removing the excess skin and cutting it into bite-sized pieces. Rinse well and set aside.
2.In a large bowl, mix together the soy sauce, lemon juice, rum, garlic, ginger, and bay leaf.
3.Add the chicken to the bowl with the marinade and toss to coat. Cover with cling film and marinate in the refrigerator for at least two hours.
4.In a separate bowl, mix together the flour, salt, and pepper.
5.Remove the chicken from the marinade, allowing any excess to drip off.
6.Coat each piece of chicken in the seasoned flour, shaking off any excess.
7.In a large pot or wok, heat the vegetable oil over high heat.
8.Once the oil is hot, add the chicken in batches and fry for 8-10 minutes or until golden brown and crispy.
9.Remove the chicken from the oil using a slotted spoon and drain on paper towels to remove the excess oil.
10.Serve immediately with your favorite sides and sauces.

PROS

Crispy, juicy chicken with a flavorful twist that’s perfect for a weekend dinner or special occasion.

This recipe delivers classic puerto rican flavors that will leave your taste buds craving more.

CONS

Fried chicken is a high calorie, high-fat food and should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While fried chicken is not typically considered a healthy food choice, this recipe does use soy sauce and garlic, both of which have been linked to health benefits including reducing inflammation and improving heart health.

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