PROS
The combination of orange juice, cinnamon, and vanilla extract provides a unique and flavorful twist on traditional sweet potato recipes.
This dish is also rich in vitamins and minerals such as vitamin C, beta-carotene, and potassium.
CONS
While this recipe is healthier than many traditional sweet potato recipes that are high in sugar and fat, it is still important to enjoy it in moderation as part of a balanced diet.
Some people may also be allergic to citrus fruit, so it’s important to check for allergies before serving.
HEALTH & BENEFITS
Yams and sweet potatoes are both healthy, nutrient-dense foods that are low in fat and high in fiber and essential vitamins and minerals. They are an excellent source of vitamin A, vitamin C, and potassium, and have been linked to a variety of health benefits including improved immune function, better digestion, and lower risk of chronic diseases such as heart disease and certain types of cancer. The cinnamon in this recipe has also been linked to improved blood sugar control and reduced inflammation.
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