Key Lime Coconut Dip for Fruit Kabobs

Jun 07, 2023June 7, 20230 17

Delicious Key Lime Coconut Dip for Fruit Kabobs Recipe

by The Chefin Dips

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

	18 ounces key lime pie-flavor light yogurt
	1/3 cup light cream cheese , softened
	1/4 cup flaked coconut , toasted

Nutrision Information

Servings Per Recipe

6-8

Calories

122

Sugar

16g

Fat

Key lime pie meets creamy coconut in this delicious dip recipe that's perfect for fruit kabobs. Whether you're looking for a quick and easy snack or a healthy dessert option, this dip has it all. With the tanginess of the key lime yogurt, the richness of the cream cheese, and the crunch of the toasted coconut, this dip is sure to please your taste buds. Serve with a variety of fruit kabobs for a colorful and satisfying snack that's perfect for any occasion.

Instructions

1.	In a large bowl, mix together the key lime pie-flavor yogurt and cream cheese until well combined.
2.	Stir in the toasted coconut.
3.	Cover and refrigerate until ready to serve.
4.	Serve with fruit kabobs for a delicious and healthy snack or dessert option.

PROS

This dip is quick and easy to make, and pairs well with a variety of fruits for a healthy and satisfying snack.

The cream cheese adds a touch of richness and tanginess, while the toasted coconut adds a delightful crunch and tropical flavor.

CONS

This dip is high in sugar, which may not be suitable for those on a low-sugar or low-carb diet.

Additionally, the cream cheese adds some saturated fat to the recipe.

HEALTH & BENEFITS

While this dip is not particularly low-calorie or low-fat, it does provide some health benefits in the form of protein and calcium from the yogurt and cream cheese.
Additionally, the fruit kabobs provide a variety of vitamins, minerals, and antioxidants.