Carambola-Glazed Barbequed Chicken

Jun 07, 2023June 7, 20230 17
Carambola-Glazed Barbequed Chicken recipe for a perfect summer grilling
in Poultry

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 roasting chickens , quartered
1 cup vegetable oil
3/4 cup white wine vinegar
1/2 cup dry sherry
1 teaspoon minced garlic
1/2 teaspoon poultry seasoning
2 teaspoons caribbean seasoning ( see my recipe for Caribbean Seasoning )
2 carambolas , sliced
1/4 cup lime juice
1/4 cup honey
2 tablespoons white wine vinegar
1 tablespoon soy sauce
1 tablespoon minced garlic
1 dash hot pepper sauce
3 -4 carambolas , sliced

Nutrision Information

Servings Per Recipe
8
Calories
450
Sugar
12g
Fat
28g
Carambola-Glazed Barbequed Chicken is a perfect dish for summer grilling and outdoor gatherings. The dish is easy to make with simple ingredients and can be prepared in a short amount of time. Carambolas are the star ingredient in this recipe and provide a unique flavor to the chicken. The meat is glazed in a marinade made with carambolas, white wine vinegar, and Caribbean seasoning, which make the meat juicy and tender. This dish is perfect to impress your guests or to treat your loved ones to a flavorful meal.

Instructions

1.In a blender or food processor, combine the vegetable oil, white wine vinegar, dry sherry, minced garlic, poultry seasoning, Caribbean seasoning, and 2 sliced carambolas. Puree until smooth.
2.In a bowl, whisk together lime juice, honey, white wine vinegar, soy sauce, minced garlic, hot pepper sauce and remaining sliced carambolas.
3.Heat the barbeque grill to high.
4.Brush the chicken pieces with the pureed marinade on both sides.
5.Place chicken on the grill and cook for about 20 minutes, turning occasionally and brushing with remaining marinade, until the chicken is cooked through.
6.Let the chicken rest for 5-10 minutes before serving.

PROS

This Carambola-Glazed Barbequed Chicken recipe is perfect for a warm summer day spent outdoors with friends and family.
The dish is flavorful, easy to make, and can be prepared by novices and experts alike.

The use of carambolas makes this dish unique and adds a subtly sweet and tangy flavor to the chicken.

CONS

There are no significant cons of this dish, however, it may be too spicy for some individuals if hot pepper sauce is used in excess quantities.

HEALTH & BENEFITS

The dish is a source of protein from chicken and has a portion of carambolas as fruits, which are rich in antioxidants and dietary fiber. The vitamin C and potassium content in carambolas helps increase immunity, improve digestion, and enhance cardiovascular health.

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