PROS
This dish is a flavorful and unique twist on traditional lasagna, perfect for those looking to try something new.
It’s also gluten-free thanks to the use of plantains instead of pasta.
The combination of chorizo, plantains, and cheese is a match made in heaven.
CONS
This dish is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.
Plantains can be difficult to find in some grocery stores.
HEALTH & BENEFITS
Plantains are a rich source of vitamins and minerals, including vitamins C and A, potassium, and fiber. They’re also low in fat and sodium.
Chorizo is high in protein, but it’s also high in calories and fat, so it should be enjoyed in moderation.
Tomato sauce is a good source of lycopene, a powerful antioxidant that’s been linked to reducing the risk of certain cancers.
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