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Loading...| 1 lb shrimp | |
| 1/4 cup olive oil | |
| 2 cloves garlic, minced | |
| 1 tbsp paprika | |
| 1 tsp chili powder | |
| 1/2 tsp salt | |
| 1/2 tsp black pepper | |
| 1 lemon, juiced |
| 1. | Preheat grill to medium-high heat. |
| 2. | Thread shrimp onto skewers. |
| 3. | In a small bowl, whisk together olive oil, garlic, paprika, chili powder, salt, pepper, and lemon juice. |
| 4. | Brush shrimp skewers with the marinade. |
| 5. | Grill shrimp skewers for about 2-3 minutes per side, or until cooked through. |
| 6. | Serve hot with lemon wedges. |
Easy to make, bold and flavorful, perfect for summer BBQs
May be too spicy for some, requires shrimp deveining
Shrimp is a great source of protein and low in fat. The spices used in this recipe have anti-inflammatory properties and can help boost metabolism.
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