Ingredients

4 bananas , cut into 1/2-inch slices
1 tablespoon chopped pecans
2 teaspoons chopped pecans
1/4 lb frozen dessert topping
1/2 - 1 teaspoon vanilla extract
1/4 teaspoon cinnamon
Havana Banana is a delicious and refreshing dessert recipe that is perfect for warm summer days. This tropical-inspired recipe combines the sweetness of bananas with the nuttiness of pecans and a hint of cinnamon to create a dessert that is bursting with flavor. The frozen dessert topping adds a creamy texture that perfectly complements the soft and juicy bananas. Whether you are looking for a quick and easy dessert to whip up for yourself or a simple treat to serve to guests, Havana Banana is sure to impress.

Instructions

1.Place the sliced bananas in a large bowl
2.In a separate small bowl, mix together the chopped pecans, frozen dessert topping, vanilla extract, and cinnamon.
3.Pour the mixture over the sliced bananas and stir until the bananas are fully coated.
4.Divide the mixture between four serving dishes or bowls, and top each with remaining chopped pecans.
5.Serve immediately and enjoy!

PROS

Havana Banana is a simple yet delicious dessert recipe that is sure to satisfy your sweet cravings.

It is a quick and easy recipe that can be prepared in under 15 minutes.

Bananas are a good source of fiber, vitamin C, and potassium, making this a healthier dessert option.

CONS

This recipe contains frozen dessert topping, which can be high in sugar and calories.

It is important to consume in moderation as part of a balanced diet.

HEALTH & BENEFITS

Havana Banana contains bananas which are a good source of fiber, vitamin C, and potassium.
They are known to help support digestive health, regulate blood sugar levels, and promote heart health.
Pecans are also a good source of healthy fats, fiber, and protein.

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