Baked Sweet Potato Chips

May 05, 2023May 5, 20230 14
Crunchy baked sweet potato chips seasoned with sea salt and paprika.
in Appetizer

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

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Ingredients

2 medium sweet potatoes
2 tbsp olive oil
½ tsp sea salt
½ tsp paprika

Nutrision Information

Servings Per Recipe
2
Calories
200
Sugar
4g
Fat
10g
If you're looking for a healthier snack option, try making these baked sweet potato chips at home. They're crispy, flavorful, and easy to make with just a few ingredients. Sweet potatoes are also a great source of fiber and vitamin A, so you can feel good about snacking on these chips.

Instructions

1.Preheat oven to 400°F (200°C).
2.Slice sweet potatoes into thin rounds, about ⅛ inch (3 mm) thick.
3.Toss sweet potato slices with olive oil, sea salt, and paprika.
4.Arrange the slices in a single layer on a baking sheet.
5.Bake for 15-20 minutes, or until crispy and golden brown.
6.Allow the chips to cool for a few minutes before serving.

PROS

Healthier than store-bought potato chips
High in fiber and vitamin A
Easy to make at home

CONS

May not be as crispy as fried potato chips
Slicing sweet potatoes thinly can be time-consuming

HEALTH & BENEFITS

Sweet potatoes are a good source of fiber, vitamin A, and antioxidants, which can help promote healthy aging and reduce the risk of chronic diseases.

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