Paramin Green Seasoning

Jun 07, 2023June 7, 20230 7

Authentic Paramin Green Seasoning Recipe

by The Chefin Seasoning

Prep

10 min

Cook

N/A

Ready In

10 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

N/A

Calories

N/A

Sugar

N/A

Fat

N/A

Paramin Green Seasoning is a classic seasoning blend that originated in Trinidad and Tobago. It's made from a combination of fresh herbs, garlic, and vinegar. This seasoning is often used as a marinade for meats or added to soups, stews, and other savory dishes to enhance their flavor. It's a staple ingredient in Trinidadian cuisine and is widely used in Caribbean cooking.

Instructions

1.	Wash the herbs thoroughly and roughly chop them.
2.	Add the garlic, pimento peppers and vinegar to the herbs.
3.	Using a food processor/blender, blend the mixture to a fine paste.
4.	Transfer the mixture to a bowl, and use as a marinade or seasoning to add to your favorite dishes.

PROS

Paramin Green Seasoning is a versatile seasoning that can be used in a variety of dishes, from meats to veggies.

It’s a great way to add a fresh and aromatic flavor to your cooking.

CONS

While this seasoning is very flavorful, it may not be suitable for those who are sensitive to spiciness or strong flavors.

Additionally, it requires a bit of prep work to chop the herbs and blend the seasoning.

HEALTH & BENEFITS

Paramin Green Seasoning is packed with fresh herbs that are high in antioxidants, vitamins, and minerals.
Chives and garlic are known for their antibacterial and anti-inflammatory properties. Thyme is rich in antioxidants and may help boost the immune system. Oregano has anti-inflammatory and antibacterial properties. Culantro is great for digestion and may help lower blood pressure.

	1 bunch fresh chives
	1 bunch fresh French thyme
	1 bunch fresh celery top ( stems and leaves )
	2 leaves culantro
	4 garlic cloves
	2 tablespoons white vinegar
	1 bunch fresh oregano
	10 trinidad pimento pepper ( optional )