Chicken Mojo Burger

Jun 07, 2023June 7, 20230 2
Juicy and Flavorful Chicken Mojo Burger Recipe
in Burger

Prep

40 min

Cook

12 min

Ready In

52 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup chopped onion
1/2 cup fresh orange juice
1/2 cup fresh oregano leaves ( about 1/2-ounce package , can sub about 1 tablespoon dried oregano but fresh is best )
1/4 cup olive oil
8 garlic cloves
3 tablespoons fresh lime juice
1 tablespoon orange zest
2 teaspoons ground cumin
1 teaspoon kosher salt
1/4 teaspoon black pepper
1/4 teaspoon cayenne pepper
1 1/2 lbs boneless skinless chicken breasts
1/4 cup orange marmalade
1/4 cup light mayonnaise
1 teaspoon lime juice
1/2 teaspoon lime zest
1/2 teaspoon kosher salt , divided
1/4 teaspoon black pepper , divided
4 artisan buns ( pistolettes , etc . ) or 4 other crusty buns ( pistolettes , etc . )
4 tablespoons butter , softened
4 slices provolone cheese

Nutrision Information

Servings Per Recipe
4
Calories
597
Sugar
16g
Fat
31g
The Chicken Mojo Burger is a flavorful and juicy chicken burger that's perfect for summer grilling or any time of the year. This burger is marinated in a citrusy and savory marinade, made with orange juice, oregano, garlic, and cumin, which gives the chicken a unique taste. The burger is topped with a zesty and sweet sauce made with orange marmalade, lime juice, and light mayonnaise, which complements the chicken perfectly. This burger can be customized with your favorite toppings, such as lettuce, tomato, onion, avocado, or jalapenos, to make it your own. Serve this burger with your favorite side dishes to complete the meal.

Instructions

1.In a blender, combine chopped onion, fresh orange juice, fresh oregano leaves, olive oil, garlic cloves, fresh lime juice, orange zest, ground cumin, kosher salt, black pepper, and cayenne pepper. Blend until smooth to make the marinade.
2.Place boneless skinless chicken breasts in a shallow dish, pour the marinade over the chicken, and marinate for at least 30 minutes.
3.While the chicken marinates, prepare the sauce. In a small bowl, mix orange marmalade, light mayonnaise, lime juice, lime zest, kosher salt, and black pepper.
4.Heat the grill to medium-high heat, and remove the chicken from the marinade, discarding the excess marinade.
5.Grill the chicken for 4-6 minutes on each side or until cooked through.
6.Butter the buns and toast them on the grill for 1-2 minutes per side.
7.Assemble the burger by spreading the sauce on the bottom bun, placing the chicken on top, adding a slice of provolone cheese, and topping with the other bun.
8.Serve the burger hot with your choice of side dishes.

PROS

This chicken burger is juicy, flavorful, and easy to make.

The marinade gives the chicken a tangy and savory taste, while the sauce adds a sweet and zesty flavor.

Chicken is a healthier meat option than beef, and the sauce is made with light mayonnaise.

This burger can be customized with different toppings to fit your preference.

CONS

This burger requires some marinating time, so it’s not a quick meal option.

The chicken can be a bit messy to eat because it’s juicy.

This burger is still a high-calorie and high-fat meal option, especially if served with fries.

HEALTH & BENEFITS

Chicken is a great source of protein, which is essential for building and repairing muscles.
The marinade includes garlic, which has been linked to reducing blood pressure and boosting the immune system.
Orange juice is a good source of vitamin C, which can help support the immune system and improve skin health.
The sauce is made with light mayonnaise, which has fewer calories and less fat than regular mayonnaise.

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