Chicken Alfredo Pasta Bake

May 05, 2023May 5, 20230 6
Easy and creamy chicken Alfredo pasta bake with mozzarella cheese topping
in Pasta

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb. pasta shells
2 cups cooked and shredded chicken
1 jar Alfredo sauce
1/2 cup sour cream
1/4 cup grated Parmesan cheese
1/2 tsp dried basil
1/2 tsp garlic powder
1/2 tsp salt
1/4 tsp black pepper
2 cups shredded mozzarella cheese
1 tbsp chopped fresh parsley

Nutrision Information

Servings Per Recipe
8
Calories
538
Sugar
3g
Fat
28g
This chicken Alfredo pasta bake is a crowd-pleaser and the ultimate comfort food. It's a perfect dish to make for dinner parties or family gatherings as it's easy to prepare and can feed a large group of people. The creamy Alfredo sauce paired with the tender shredded chicken and the melted mozzarella cheese will satisfy everyone's taste buds.

Instructions

1.Preheat oven to 375°F.
2.Cook pasta according to package instructions and drain.
3.In a large bowl, mix together cooked pasta, shredded chicken, Alfredo sauce, sour cream, Parmesan cheese, basil, garlic powder, salt, and pepper.
4.Transfer the mixture into a 9x13 inch baking dish.
5.Sprinkle shredded mozzarella cheese over the top.
6.Bake for 20-25 minutes or until the cheese is melted and bubbly.
7.Garnish with chopped fresh parsley before serving.

PROS

Quick and easy to make
Creamy and delicious
Comforting and filling

CONS

High in calories and fat
Not suitable for a low-carb or low-fat diet

HEALTH & BENEFITS

Good source of protein and calcium from the chicken and cheese
The basil and garlic have anti-inflammatory and antioxidant properties

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