Ingredients

1 lb salmon
2 tbsp olive oil
1 tsp paprika
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp oregano
1/4 tsp cumin
1/4 tsp salt
1/4 tsp black pepper
1 lemon, sliced
Fresh cilantro leaves, for garnish
This spicy baked salmon recipe is a quick and easy way to add some healthy protein and omega-3 fatty acids to your diet. The combination of spices and lemon give the salmon a bold and flavorful taste, making it the perfect dish for any seafood lover. While the spice may be too much for some, it can easily be adjusted to fit your personal preference. Overall, this recipe is a delicious and nutritious way to incorporate more seafood into your diet.

Instructions

1.Preheat oven to 400 degrees F.
2.Place salmon on a lightly greased baking sheet.
3.In a small bowl, mix together olive oil, paprika, garlic powder, onion powder, oregano, cumin, salt, and black pepper.
4.Rub mixture onto salmon, then top with lemon slices.
5.Bake for 12-15 minutes, or until cooked through.
6.Garnish with cilantro leaves before serving.

PROS

High in protein, omega-3 fatty acids, and vitamins.

Quick and easy to make.

Delicious and flavorful.

CONS

May be too spicy for some individuals.

HEALTH & BENEFITS

Salmon is rich in omega-3 fatty acids, which are beneficial for brain and heart health. It also contains high levels of protein and vitamins.

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