PROS
Rolf Runkel’s Tortilla Pie is a flavorful and filling dish that is perfect for a quick and easy dinner.
It’s vegetarian, high in fiber, and rich in plant-based protein, making it a healthy option for those looking to incorporate more meatless meals into their diet.
It’s also a great way to use up any leftover beans or veggies you may have in your pantry.
CONS
One potential downside of Rolf Runkel’s Tortilla Pie is that it can be high in sodium, especially if you use canned beans and tomato paste that contain added salt.
To reduce the sodium content, you can use low-sodium or no-salt-added versions of these ingredients or cook your own beans from scratch.
HEALTH & BENEFITS
Rolf Runkel’s Tortilla Pie is a heart-healthy dish that is packed with fiber and plant-based protein.
The beans in this recipe are a good source of folate, iron, and magnesium, while the tomato paste provides lycopene, a powerful antioxidant that has been linked to reducing the risk of heart disease and some types of cancer.
The whole wheat tortillas used in this recipe are also a good source of fiber and complex carbohydrates, which can help regulate blood sugar levels and keep you feeling full longer.
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