Pudin De Pan With Bananas

Jun 06, 2023June 6, 20230 3

Sweet and savory Pudin De Pan With Bananas recipe

by The Chefin Dessert

Prep

20 min

Cook

90 min

Ready In

110 min

Level

Easy

Rating

Ingredients

	1 large loaf Cuban bread ( use stale bread or if fresh , break into large chunks and dry in oven at 200F for about 30 minutes )
	3 ripe bananas
	1/2 cup butter ( one stick )
	3 large eggs
	2 cups sugar
	4 cups whole milk

Nutrision Information

Servings Per Recipe

Calories

382

Sugar

44g

Fat

14g

Pudin De Pan With Bananas is a mouth-watering dessert that originates from Latin America. It is a sweet and savory dish that is typically made with stale bread and bananas. The pudding is soft, creamy, and fluffy, with moist chunks of sweet banana, making it perfect for an after-dinner dessert or a warm breakfast dish. There are many variations of this classic recipe, and some people like to add raisins, vanilla, cinnamon, or other spices to enhance the flavor. Overall, this is a dessert that everyone can enjoy, and it's perfect for a cold day or a special occasion.

Instructions

1.	Preheat the oven to 325°F and lightly grease a baking dish.
2.	In a large mixing bowl, combine the bread and sliced bananas together.
3.	In a separate bowl, whisk together the melted butter, eggs, and sugar until well combined.
4.	Pour the milk into the egg mixture and whisk to combine.
5.	Pour the egg mixture over the bread and bananas
6.	Let the mixture rest for 10 minutes, stirring occasionally.
7.	Pour mixture in prepared baking dish and bake in preheated oven for 1.5 hour or until the pudding feels firm when pressed and golden brown on the top.

PROS

This is a mouth-watering dessert that everyone can enjoy and is perfect for a cold day.

It is also easy to make, uses simple ingredients, and the ingredients can be easily substituted with healthier options

CONS

This dessert is high in sugar and calories.
It should be enjoyed in moderation as part of a well-balanced diet.

It is also not suitable for individuals with gluten intolerance or allergy

HEALTH & BENEFITS

This dessert may have some health benefits depending on the quality and quantity of ingredients used. For example, bananas are high in potassium, fiber and antioxidants that help regulate blood sugar levels and support digestive health.
However, the high sugar content may counteract some of these benefits, so moderation is key