Ingredients

1 cup flour
2 cups well ground graham crackers
1 cup water
2 cups flour
2 cups chocolate syrup
1 cup chocolate syrup
2 cups milk
2 eggs
Yummy Chocolate Cake Pie is a delicious dessert that is perfect for special occasions like a birthday party or a family gathering. It is an easy recipe that requires minimal effort and can be customized according to your taste preferences. The pie crust is made with a combination of well ground graham crackers, flour, and butter that creates a crispy base for the creamy chocolate filling. The chocolate filling is made by combining flour, chocolate syrup, milk, and eggs which creates a rich and smooth texture that will satisfy your cravings for chocolate.

Instructions

1.Preheat the oven to 350°F. Grease a 9-inch pie dish.
2.In a medium bowl, mix together 1 cup of flour and 2 cups of well ground graham crackers. Add 2/3 cup of melted butter and mix until well combined.
3.Gradually add 1 cup of water to the mixture and stir until well combined.
4.Spread the mixture evenly in the pie dish and press firmly into the bottom and up the sides.
5.Bake for 10 minutes and let it cool.
6.In a large mixing bowl add 2 cups of flour, 2 cups of chocolate syrup, 2 cups of milk, 1 cup of chocolate syrup, and 2 eggs. Mix it well until smooth.
7.Pour the mixture over the pie crust and spread evenly.
8.Bake for 30-35 minutes until cooked through.
9.Serve and enjoy!

PROS

This Yummy Chocolate Cake Pie is easy to make and will satisfy your cravings for chocolate.

It is a perfect dessert for chocolate lovers and can be enjoyed on special occasions.

CONS

This dessert is high in calories and sugar which makes it a less healthy option for people with dietary restrictions.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

While this Yummy Chocolate Cake Pie isn’t particularly healthy, it can provide psychological benefits such as reducing stress and improving mood through the pleasure of indulgence.
The dark chocolate in this recipe can potentially provide some health benefits, such as improving heart health and reducing the risk of chronic diseases when consumed in moderation.

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