Mars™ Bar Cake

Jun 06, 2023June 6, 20230 2

Quick, easy and indulgent Mars Bar Cake recipe

by The Chefin Dessert

Prep

20 min

Cook

25 min

Ready In

45 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

584

Sugar

41g

Fat

39g

Mars™ Bar Cake is a classic indulgent treat that originated in the UK. With chocolate and caramel nougat bars mixed into a moist cake base and topped with a layer of milk chocolate cream, this dessert is a decadent delight. While it's not the healthiest option, Mars™ Bar Cake is a perfect choice for when you want to treat yourself or impress your friends with a sweet creation. Whether you're looking for an easy baking project or a dessert to share at your next gathering, Mars™ Bar Cake is sure to satisfy your sweet tooth.

Instructions

1.	Preheat the oven to 350°F (180°C) and grease an 8-inch square baking dish.
2.	Melt the bittersweet chocolate and butter together in a microwave or over a double boiler, stirring occasionally until smooth.
3.	Whisk the egg whites in a bowl until stiff peaks form.
4.	In a separate bowl, whisk together the flour, egg yolks, and sugar until light and fluffy.
5.	Add the melted chocolate mixture and whisk until well combined.
6.	Fold in the egg whites until just combined.
7.	Crush the nougat and caramel bars into small pieces and stir into the batter.
8.	Pour the mixture into the baking dish and bake for 20-25 minutes.
9.	Mix the milk chocolate and cream together until smooth and spread over the top of the cake.
10.	Allow the cake to cool before slicing and serving.

PROS

This cake is quick and easy to make, with indulgent chocolate and caramel flavors.

The combination of bittersweet and milk chocolate makes for a rich and balanced taste.

It’s perfect for a dessert or sweet snack to share with friends and family.

CONS

This cake is high in calories, fat and sugar, making it a dessert you should enjoy in moderation.

It’s not suitable for those with dairy or gluten allergies.

HEALTH & BENEFITS

While this cake is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
The bittersweet chocolate used in this recipe contains antioxidants that may promote heart health and reduce inflammation.

	6 squares bittersweet chocolate
	1/2 cup unsalted butter
	1/2 cup all-purpose flour
	4 egg yolks
	4 egg whites
	1/2 cup white sugar
	2 milk chocolate covered caramel and nougat bars
	2 tablespoons heavy cream