Ingredients

1 lb boneless skinless chicken breast , cut into 1-inch-wide strips
0.5 package taco seasoning mix ( TACO BELL HOME ORIGINALS Taco Seasoning Mix )
2 tablespoons flour
1 red pepper , cut into 1-inch-wide strips
1 green pepper , cut into 1-inch-wide strips
1 cup frozen corn
1 1/2 cups salsa ( TACO BELL HOME ORIGINALS Thick ' N Chunky )
1 cup shredded mexican cheese ( KRAFT Mexican Style Shredded Four Cheese )
The Slow-Cooker Tex-Mex Chicken is a delicious dish that combines the flavors of Mexican cuisine with the ease of a slow cooker recipe. The tender chicken strips are paired with the zing of taco seasoning mix and the sweetness of red and green peppers. The dish also contains a dose of creaminess and richness from the melted Mexican cheese. It is a perfect option for those who want to indulge in Mexican flavors without spending too much time in the kitchen. This easy-to-make dish can be served with rice, tortillas, or on its own, and is sure to satisfy everyone at the dinner table.

Instructions

1.In a slow cooker, combine chicken strips, taco seasoning mix, and flour. Mix well.
2.Add red and green peppers, corn, and salsa. Stir until well combined.
3.Cover the slow cooker with a lid and cook on low heat for 4-5 hours or high heat for 2-2.5 hours.
4.Sprinkle shredded Mexican cheese over the dish and cook on high for an additional 10 minutes or until the cheese is melted. Serve hot.

PROS

This Tex-Mex chicken dish is a simple and easy slow cooker recipe that requires minimal preparation time.
It is ideal for busy weeknights or lazy weekends.

The dish is loaded with flavors and is a perfect combination of tangy and spicy.
It is a crowd-pleaser and can be enjoyed by everyone.

CONS

The dish is high in calories and fat due to the cheese added.
It should be enjoyed in moderation as part of a balanced diet.

The recipe requires the use of a slow cooker, which may not be available for everyone.
In such cases, this recipe may not be suitable.

HEALTH & BENEFITS

This Tex-Mex chicken dish is high in protein and can keep you feeling full for longer.
The dish also contains fiber from vegetables such as red and green peppers and corn. This fiber can aid in digestive health and help regulate blood sugar levels.
However, the dish is also high in sodium due to the use of taco seasoning mix and salsa. Individuals with high blood pressure or other sodium-related medical conditions should consume this dish in moderation.

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