Ingredients

12 white corn tortillas
2 chicken breasts , cooked and shredded
1 1/2 cups sour cream
2 tablespoons goat cheese
1 tablespoon diced green chilis
1 teaspoon salt
1 teaspoon black pepper
2 cups shredded monterey jack cheese
1/4 cup heavy half-and-half
Chicken and Green Chile Enchiladas With Goat Cheese Cream Sauce is a delicious Mexican-style dish that combines tender chicken, creamy goat cheese, tangy green chilis, and melted cheese. This recipe is a perfect blend of flavors that creates a creamy and comforting dish that is perfect for any occasion. Whether it is a weeknight dinner or a special celebration, this recipe is sure to please everyone. With its flavorful and creamy sauce, this dish is a great addition to any meal.

Instructions

1.Preheat oven to 375°F.
2.In a bowl, mix together shredded chicken, sour cream, goat cheese, green chilis, salt, and black pepper.
3.Take each tortilla and put a spoonful of chicken mixture in the center.
4.Roll up the tortilla and place it seam side down in a baking dish.
5.Repeat with the rest of the tortillas.
6.Pour heavy half-and-half over the top of the tortillas.
7.Sprinkle shredded Monterey Jack cheese over the top.
8.Bake in preheated oven for 20-25 minutes or until the cheese is melted and bubbly.
9.Serve with additional sour cream and chopped green chilis if desired.

PROS

Chicken and Green Chile Enchiladas With Goat Cheese Cream Sauce is a flavorful and creamy dish that is perfect for weeknight dinners.

This recipe is easy to make and can be prepared in advance, making it a great option for busy households.

It is also a gluten-free recipe.

CONS

This dish can be high in calories depending on the size of the portions and ingredients used.

It is important to moderate the use of high-fat ingredients, such as cheese and sour cream, for a healthier version of the recipe.

HEALTH & BENEFITS

Chicken is a great source of protein and contains essential amino acids that promote healthy growth and development.
Green chilis are rich in antioxidants and vitamin C that support a healthy immune system.
Goat cheese is lower in fat and calories than other cheeses, and it is a good source of calcium and protein that support strong bones and muscles.

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