Shelly’s Chicken Tacos

Jun 05, 2023June 5, 20230 1
Shelly's Chicken Tacos: Delicious Mexican-inspired dish
in Main

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 cup chicken broth
1 lb finely shredded cooked chicken breast
1/4 cup diced onion
2 teaspoons oregano
1 teaspoon cayenne pepper
1 teaspoon fresh cracked pepper
cilantro
cacique ranchero queso fresco ( a crumbly soft white cheese )
6 inches corn tortillas
olive oil

Nutrision Information

Servings Per Recipe
4
Calories
360
Sugar
2g
Fat
14g
Shelly's Chicken Tacos is a Mexican-inspired dish that is perfect for those who love spicy food. The combination of tender chicken, spicy peppers, and fresh herbs makes this dish a crowd-pleaser. This recipe is easy to follow and can be enjoyed by anyone, regardless of their cooking skill level. It is perfect for a quick lunch or dinner and can be customized to suit your personal taste preferences.

Instructions

1.Preheat the oven to 350°F.
2.In a large bowl, mix together the shredded chicken, diced onion, oregano, cayenne pepper, and fresh cracked pepper.
3.Add the chicken broth to the mixture and mix well.
4.Take a tortilla and add a spoonful of the chicken mixture in the center, then fold in half.
5.Repeat until all tortillas are filled and folded.
6.Brush both sides of each tortilla with olive oil and place on a baking sheet.
7.Bake for 10-12 minutes or until the tortillas are crispy and golden brown.
8.Serve with crumbled queso fresco and fresh cilantro on top.

PROS

Shelly’s Chicken Tacos are a delicious and easy-to-make meal that can be enjoyed any time of the day.

The recipe is simple and requires only a few basic ingredients.

CONS

This dish may not be suitable for those who do not like spicy food, as it contains cayenne pepper.

It may also not be suitable for people who are on a low-carb diet as it uses tortillas.

HEALTH & BENEFITS

This recipe uses lean chicken breast, which is an excellent source of protein and low in fat.
The use of oregano and cilantro in the recipe also adds to its health benefits as they are both high in antioxidants and have anti-inflammatory properties.

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