Cheese Soup With Jalapeño Pesto

Jun 05, 2023June 5, 20230 12
Cheese Soup With Jalapeño Pesto, perfect comfort food on a cold night
in Soup

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

3 cups chicken broth
1 1/2 cups carrots , shredded
1 cup green onion , chopped
1/4 cup tomato paste
2 1/2 cups milk
1/4 cup all-purpose flour
1 teaspoon dry mustard
1/4 teaspoon ground pepper
2 packages cream cheese , cut into cubes and softened
3 cups sharp cheddar cheese , shredded
1/4 cup fresh cilantro , firmly packed
1/4 cup parsley sprig , stems removed & firmly packed
3 tablespoons parmesan cheese , grated
2 tablespoons olive oil
1/4 teaspoon lime peel , finely shredded
1 teaspoon lime juice
2 jalapeno peppers , chopped and seeded
1 teaspoon garlic , minced

Nutrision Information

Servings Per Recipe
6
Calories
560
Sugar
8g
Fat
47g
Warm up on a chilly evening with a comforting bowl of cheesy soup. This rich, hearty soup is bursting with flavor, and it's perfect for when you want something filling and satisfying. This Cheese Soup with Jalapeño Pesto combines the creamy richness of cheese soup with the zesty kick of jalapenos. The result is a cheesy, savory dish with a little bit of heat. It's easy to make and perfect for a cozy weeknight dinner or as a lunch to take to work.

Instructions

1.In a large pot, bring chicken broth, carrots, green onion, and tomato paste to a boil then reduce to low heat.
2.In a mixing bowl, mix milk, all-purpose flour, dry mustard, and ground pepper.
3.Add milk mixture to the pot and stir continuously until creamy.
4.Stir in cream cheese and cheddar cheese until melted.
5.In a blender, blend cilantro, parsley, parmesan cheese, olive oil, lime peel, lime juice, jalapeno peppers, and garlic until it turns into a paste.
6.Top soup bowl with jalapeno pesto, serve, and enjoy!

PROS

Featuring a delicious blend of cheddar cheese, cream cheese, and jalapeno pesto, this cheese soup recipe is a perfect comfort food on a cold winter night.

Easy to make and packed with so much flavor, this soup is just the perfect way to warm up your soul and fill your belly.

CONS

Not the healthiest option, as cheese is high in calories and sodium.
You may want to enjoy this soup in moderation.

HEALTH & BENEFITS

The soup contains calcium and protein from the milk and cheese used, which is beneficial for the body. Also, the jalapenos used in the pesto contain capsaicin which helps to boost metabolism and aids digestion.

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